Plant Based Chilled Classics

Coconut Based Cocoa Cappuccino

How do you remix an all-time great? Take out the dairy and bring in the plant-based alternative. Our 100% Arabica espresso coffee is married with smooth, creamy coconut. Deliciously chilled and good to go.
Coconut Cocoa Cappuccino

Ingredients

Coconut base (water and coconut milk (10%), emulsifier: citric acid esters of mono- and diglycerides of fatty acids) (75%), Coffee (water and coffee extract) (20%), Sugar (4,8%), Cocoa powder (0,2%), Natural flavouring, Acidity regulator (sodium hydroxide), Stabilizers (gellan gum and xanthan gum)

Nutritional Information (100ml)

  • kJ 210
  • Kcal 50
  • Total fat (g) 2.9
  • Saturated fat (g) 2.7
  • Total carbohydrates (g) 5.5
  • Total sugar (g) 5
  • Protein (g) <0.5
  • Salt (g) 0.12

From the coffee tree to your cup.

Each chilled coffee journey begins with responsibly sourced, Fairtrade, 100% Arabica coffee. We select our beans and roast them longer and darker, true to the Starbucks philosophy - unlocking the delicious potential every sip.

Find out more
Each chilled coffee journey begins with responsibly sourced, Fairtrade, 100% Arabica coffee. We select our beans and roast them longer and darker, true to the Starbucks philosophy - unlocking the delicious potential every sip.

We’re proud that 99% of our coffee is ethically sourced and accredited by Conservation International under our Coffee and Farmer Equity (C.A.F.E.) Practices programme. The programme sets out guidelines that promotes the production of sustainable, socially and environmentally responsible coffee.

Responsibly sourced coffee

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